Menu

YiPPee! Chilly Beans Pasta

Ingredient list

1 Packet YiPPee! Tri Colour Masala Pasta
1 Tbsp Oil
1 Tsp Garlic
2 Tbsp Onion Chopped
2 Tsp Red Chilli Paste
½ Cup Kidney Beans Boiled
1 Tbsp Ketchup
1 Tbsp Tomato Puree
Salt to taste
2 Tbsp Paneer
1 Tsp Coriander leaves

Download recipes

YiPPee! used

Tricolor Pasta Masala

Available in Rs. 28

Method

Cook pasta as per instruction, heat oil in a pan add garlic, onion, and sauté.
Add chilli paste, tomato puree, tomato ketchup and cook for few minutes.
Now add cooked Kidney beans, paneer, salt, pepper powder and mix well.
For the final touch add the cooked pasta, coriander leaves and mix well.
Serve it hot.