YiPPee! Pasta Tart
Ingredient list
- YiPPee! Tricolor Cheese Corn Pasta
- 2 Tbsp Boiled Corn Green Peas
- 2 Tbsp Cheese
- ¼ Tsp Black Pepper Powder
- 1 Tsp Coriander Leaves
- Water
- Salt to Taste
- Tart Shells
- Coriander Springs
Prep time: Minutes
Cook time: Minutes
Method
- Boil pasta as per instruction.
- Once almost done add Cheese, boiled corn, coriander leaves, black pepper powder, salt and mix well.
- Take the filling and fill each of the tart shells.
- Garnish with coriander leaves and serve!